Israeli restaurant bonds community

Mica Talmor makes the smoothest hummus this side of the San Francisco Bay. Explaining how she makes it, Talmor takes a break from running Pomella, her new Israeli restaurant.…

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By Richard Moran

Richard Moran loves to write about sports with the Golden State Online. Before that, he worked as a senior writer at ESPN. Richard grew up in San Diego and graduated from the University of San Diego in 2004, after which he worked as an editor for five years.

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