20,000-pounds-of-smuggled-meat-products-seized-in-long-beach-port

Between April 6 and June 6, agents assigned to the LA/Long Beach Seaport intercepted 19,555 pounds of prohibited pork, chicken, beef and duck products arriving from China, authorities said Friday.

Most of the animal products were commingled in boxes of headphones, door locks, kitchenware, LCD tablets, trash bags, swim fins, cell phone covers, plastic cases and household goods “in a clear attempt to smuggle the prohibited meats,” Jaime Ruiz of U.S. Customs and Border Protection said in a statement.

CBP agriculture specialists at the LA/Long Beach Seaport inspect a shipment containing meat products from China. 
Credit: U.S. Customs and Border Protection (CBP)

CBP agriculture specialists identified, examined and seized 12 shipments containing a total of 834 cartons which lacked the required U.S. Department of Agriculture entry documentation, Ruiz said.

CBP agriculture specialists at the LA/Long Beach Seaport inspect a shipment containing meat products from China. 
Credit: U.S. Customs and Border Protection (CBP)

According to USDA’s Animal and Plant Health Inspection Service, China is a country affected by African Swine Fever, Classical Swine Fever, Newcastle Disease, Foot and Mouth Disease, Highly Pathogenic Avian Influenza and Swine Vesicular Disease.

CBP agriculture specialists at the LA/Long Beach Seaport inspect a shipment containing meat products from China.
Credit: U.S. Customs and Border Protection (CBP)

“Our close collaboration with our USDA strategic partners has resulted in an increased number of prohibited food products interceptions in a relatively short period of time,” said Carlos C. Martel, CBP Director of Field Operations in Los Angeles. “CBP agriculture specialists remain committed and vigilant of foreign animal disease threats.”

CBP agriculture specialists at the LA/Long Beach Seaport inspect a shipment containing meat products from China.
Credit: U.S. Customs and Border Protection (CBP)

In the first five months of fiscal year 2020, the interception of prohibited meats from China at the LA/Long Beach Seaport has increased 70% compared with the same period the year before.

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By Arlene Huff

Arlene Huff is the founding member of Golden State Online. Before that She was a general assignment reporter. A native Californian, she graduated from the University of California with a degree in medical anthropology and global health. She currently lives in Los Angeles.

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